COGNITIVE_SERVICE_TRANSLATE_ERROR226074
KAKĖS MAKĖS Soft thins 300g
300 g/unit
Ingredients:
Wheat flour, water, whole grain oat flour ( FI), sugar, potato flake, rapeseed oil, yeast, wheat gluten, psyllium, iodised salt, emulsifiers: mono- and diglycerides of fatty acids, sodium stearoyl-2-lactylate, preservative sorbic acid, flour treatment agent ascorbic acid. 24 % whole grain oat of the flour and 13 % of the weight of the bread.
Nutrition facts
| Energy | 290 kcal / 1230 kJ |
|---|---|
|
Fat
of which saturated fatty acids |
6.5 g
1 g |
|
carbohydrates;;
of which sugars |
48 g
6.7 g |
| Dietary fiber | 5.6 g |
| Proteins | 9.6 g |
| Salt | 1.2 g |
