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„Toste“ whole grain portion breads 220g
220 g/unit
Extra soft TOSTE whole grain breads are made with the latest technology. Delicious and healthy, exactly what the current consumer is looking for.
Ingredients:
Wheat flour, water, whole grain wheat flour (10,3 %) (EU), whole grain rye (9,4 %) (EU) (malt, grit), sunflower seeds (8,8 %), wheat gluten, whole grain oat flakes (4,0 %) (EU), millet, yeast, linseeds, dry wheat sourdough, iodised salt, sugar, rapeseed oil, preservative sorbic acid, flour treatment agent ascorbic acid.
Nutrition facts
| Energy | 297 kcal / 1259 kJ |
|---|---|
|
Fat
of which saturated fatty acids |
7.6 g
0.9 g |
|
carbohydrates;;
of which sugars |
40 g
1.8 g |
| Dietary fiber | 5.8 g |
| Proteins | 14 g |
| Salt | 1 g |
