„Rugelis“ Dark Rye Bread 350 g

  • 100% rye flour
  • No added sugar
  • Wholegrain

An authentic “Rugelis” bread is made only of rye flour, split rye grain, a pinch of salt with no added sugar. A unique recipe makes this bread the only one in Lithuania with such an exceptional taste and shape. A slightly sour taste makes it a perfect addition to cheese, salad or soup.

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