„Vilniaus“ Dark Rye Bread without sugar 430 g

  • No added sugar
  • Very popular in Eastern Lithuania

Our authentic “Vilniaus duona" is a special bread, which is baked without any added sugar. Each loaf weighs about 2 kg and is sliced for your convenience. This bread really is the benchmark of Lithuanian bread: rye, dark and rich flavor – perfect bread to be enjoyed with traditional dishes, curd cheese, and meat products.

Ingredients

Rye flour, water, wheat flour, rye malt, iodised salt, yeast, caraway seeds, flour treatment agent ascorbic acid.

Nutritional value (100 g/ml)
Energy 896 kJ / 212 kca
Fat 1,1 g
Saturated fatty acids 0,1 g
Carbohydrates 40 g
Sugars 0,8 g
Dietary fiber 8,0 g
Proteins 6,5 g
Salt 1,1 g
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