„Agotos“ Light Rye Bread with Sunflower Seeds 340g/800g
- Soft
- Mildly sweet taste
- Higher in fibre and protein
Mellifluously soft, feathery light and modestly sweet, Agotos Light Rye Bread with Sunflower Seeds is a subtle masterpiece combining great taste with health benefits galore.
Ingredients
Rye flour, water, wheat flour, sunflower seeds (12,5 %), sugar, rye fibre, iodised salt, wheat gluten, yeast, caraway seeds, rapeseed oil, wheat fibre, wheat bran, rye malt, flour treatment agent ascorbic acid.
| Nutritional value | (100 g/ml) |
|---|---|
| Energy | 1211 kJ / 288 kcal |
| Fat | 9,0 g |
| Saturated fatty acids | 0,5 g |
| Carbohydrates | 40 g |
| Sugars | 2,5 g |
| Dietary fiber | 6,2 g |
| Proteins | 8,5 g |
| Salt | 1,1 g |