„Beatos virtuvė“ Dark Rye Bread with Seeds 300 g

  • 30% seeds
  • With flaxseed
  • Higher in fibre and protein

“Vilniaus duona” together with a well-known Lithuanian foodie Beata Nicholson created a bread that’s delicious, tasty and filled with seeds and grains. As much as 30% of this product is made of grain and seeds (sunflower, pumpkin seeds, linseed). As Beata says herself, the slice of this bread is like a snack – you can simply eat it on its own.

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