Mexican toast with gtrated beans (MELBO)

6 slices of TOSTE grainy or TOSTE classical bread
Half of beans' tin
A teaspoon of TAKO mix of spices
2-3 parsley twigs

Leaf the parsley, grind beans with spices using a kitchen unit. Toast bread in a toaster, peal off the crusts, cut sidelong and stick into the ready mass.

Serve with tomato juice or light beer.

• „Hospitality sandwiches“

• TOSTE bread